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Black tea with imperial ginseng

The harmony of a rich flavor, brandy-colored infusion and the spicy aroma of ginseng will awaken fresh emotions and new talents.

• The strength of black tea and the astringency of tannins
• Small leaves to fully reveal all of the flavor's shades
• The natural power of imperial ginseng
• An ideal choice for connoisseurs of tradition

In the middle of the work day, we often need a timeout for a reboot. A cup of COFFEECELL black tea will invigorate you and help you organize your thoughts to find the right solution. The natural energy of its active ingredients will remain with you until the evening.
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Imperial ginseng

• Energizes and gives a surge of strength
• Increases stamina and brain activity
• Strengthens the body’s protective functions
• Stimulates the cleansing of waste and toxins
• Accelerates metabolism and fat burning
• Reduces the risk of diabetes and obesity
• Strengthens the digestive tract and liver
• Normalizes blood pressure, cleanses blood vessels
• Improves memory and concentration
• Uplifting, improves sleep
• Protects against stress and depression
• Improves skin, nails and hair condition

Benefits

Eco-friendly environment: the imperial ginseng is grown in the Changbaishan mountains at a UNESCO reserve.
Strictly following traditions: the ginseng grows and accumulates its strength for 6 years, during this time it is replanted twice into fresh soil.
Low temperature drying (+28°C) helps preserve the maximum amount of beneficial ginseng root substances.
The 37 types of ginsenosides that are contained in imperial ginseng make it a unique natural adaptogen and immunomodulator.

Ingredients

Imperial ginseng, black tea.

Preparation

Cover the contents of 1 sachet with 100 ml of hot water.

Storage

Store in a cool, dry place, closed for 2 years from the date of production.